About Us

Chef Mark McEwan

Chef Mark McEwan is widely recognized for his distinctive style of cooking that captures the essence of classical cuisine with nuances of contemporary flavors. He is a leader in the Canadian culinary scene – from his early days as executive chef at Toronto’s upscale Sutton Place to opening ground-breaking Toronto institutions such as North 44, Bymark and ONE Restaurant. The ingredients-driven Chef McEwan then captivated audiences with rustic Italian fare opening three unique Fabbrica Restaurant locations. Influenced by the marketplaces of the world, Chef McEwan operates three gourmet grocery stores offering shoppers fresh ready-made-meals and the best produce available. Chef McEwan continues to elevate Canadian cuisine onto the global stage as head judge on Food Network’s hit series Top Chef, through his bestselling cookbooks and, one dish at a time, in his award-winning restaurants.

You take really humble, quality ingredients and you elevate them into spectacular finished products

Chef Mark McEwan

Community Support

The McEwan Group believes in actively engaging in our communities. One of our core values is to contribute and give back in meaningful ways to charitable organizations that we believe in. Through events, volunteering, cultural partnerships, and donations, The McEwan Group proudly sponsors these great initiatives: